Creamy Cucumber Dip
Total: 15 minutes
Prep: 15 minutes
Try this fresh and healthy, dairy-free cucumber dip for your next party or feast.
- Peel, seed, and grate the cucumbers. Let stand 10 minutes.
- In a blender, combine the tofu, lemon juice, garlic, salt, coriander, cumin, and cayenne. Blend until completely smooth.
- Squeeze cucumbers to remove excess moisture then place them in a serving bowl with the red onion.
- Stir in the tofu mixture.
- Chill 2 to 3 hours and serve.