Lamb’s Lettuce with Oranges & Pink Peppercorns
Prep: 10 minutes
Yield: 4 servings
This colorful salad features oranges, red pearl onions and pink peppercorns.
- In a bowl, combine lamb’s lettuce, oranges and onion slices.
- In a small bowl, combine red wine vinegar, freshly squeezed orange juice, sweetener and sea salt. Mix with salad ingredients. Sprinkle with pink peppercorns.
- Garnish with toasted nuts or seeds.