Red Cabbage and Mango Slaw
Cole slaw doesn’t usually sound very colorful or exciting, but this one may change your mind. I think it’s incredibly delicious, and I have a feeling you will too.
- In a large bowl, mix together cabbage, carrots, mangos, and cilantro. Add lime juice, balsamic vinegar, and salt (if using), and toss completely. Add baked tempeh, if using. Taste for seasonings and adjust if needed.
- Allow slaw to chill completely, and mix again very well just before serving.