Join Dr. Michael Hollie on Tuesday, June 3, for an enlightening conversation with physician, nutrition researcher, and coauthor of The China Study, Dr. Thomas Campbell. Dr. Campbell will touch on the ever-changing public discourse on nutrition, the importance of continued nutrition research, and the most common and most misunderstood aspects of a plant-based eating pattern. Why the fuss over protein? Is beef tallow a good substitute for plant oils? Are supplements really necessary? What about personalized nutrition? Whether you are new to the whole food, plant-based lifestyle or a seasoned pro, you can learn from Dr. Campbell’s extensive research and personal experiences with plant-based nutrition. We hope to see you there!