1 16 oz
block extra firm tofu, drained and cut into 1 ½ inch x 3 inch sticks
¼ cup
almond meal or ground flax seed
¼ cup
whole grain bread crumbs
¼ cup
cornmeal
½ tsp
garlic powder
½ tsp
chili powder
½ tsp
smoked paprika
2 Tbsp
nutritional yeast
½ tsp
sea salt
Instructions
Instructions
1. Preheat oven to 450 degrees F.
2. In a shallow dish, combine the almond meal (or flax seed), breadcrumbs, cornmeal, nutritional yeast, garlic powder, chili powder, smoked paprika, and sea salt.
3. One a time, dredge the tofu nuggets in the bread crumb mixture.
4. Place the breaded tofu nuggets in an even layer on a baking sheet lined with parchment paper.
5. Bake for 30 minutes.
6. Serve with your favorite plant-based dipping sauce.
Cooking Tips
Cooking Tips
1. If using an air fryer, bake at 425 degrees F for 25 minutes.
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