Plant-Based Recipes

Discover hundreds of delicious,whole food, plant-based recipes.

Mocha Mint Vegan Shamrock Shake

By Heather McClees

Portobello Fajita Stir Fry

By Evelisse Capó, PharmD

Arugula, Pear, and Balsamic Pizza with Almond Crust

By Marley Ficalora

Spinach and Avocado Dip – The Limber GOAT

By Chef Allen Campbell

Buckwheat Chia Pizza Crust with Nut Cheese

By Helyn Dunn

Beet and Taro Chip Nachos with Guacamole and Pico de Gallo

By Marley Ficalora

Creamy Thai Peanut Sauce

By Terri Edwards

Spaghetti and Mushroom Balls

By Hollie Kempton

Spicy Mushroom Burgers

By Claire Preen

Almond Coconut Porridge

By Katja Meier

25 minutes

Chocolate Flax Seed Pudding

By Katja Meier

1 hour

Gingerbread Overnight Oats

By Katja Meier

Blueberry Overnight Oats

By Katja Meier

Hot & Sour Cabbage Soup

By Elle Ribera

50 minutes

Cheese Sauce

By The China Study Family Cookbook

20 minutes

Strawberry Chia Seed Bowl

By Leah Wisner

Millet Porridge with Bananas and Blueberries

By Lorna McCormack

Gluten-Free Creamy Mushroom Lasagna

By Jessica Murnane