Chef Del has been offering cooking classes to the public for 20+ years. He has cooked in front of hundreds of people and for small groups in the privacy of their homes. His relaxed and friendly style makes us all think that we can do what he does.

Presented weekly on Mondays and Thursdays, live with our CNS Enrollment Counselor; register for our next information session and Q&A to learn more about the T. Colin Campbell Center for Nutrition Studies Plant-Based Nutrition Certificate.