Maria Chatman

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Food & Sustainability About the Certificate
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Whole Food, Plant-Based Cooking: A Beginner's Course Whole Food, Plant-Based Cooking: Meal Planning Made Easy
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WFPB Nutrition Fuels Faster and Stronger Half-Marathon

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Chocolate Molten Lava Soufflé
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Whole Food, Plant-Based Diet Guide The China Study Whole The Future of Nutrition
Events

Upcoming event 04/30/2024

Spotlight on Health Webinar – The Heart of the Matter: Nutrition is Only One Piece of the Puzzle

Sometimes we hear a story so heartwarming and inspirational that we have to retell it. The remarkable resilience of both the body and the human spirit is at the heart of this month’s Spotlight on Health. We invite you to join CNS Medical Advisory Board Chair Michael C. Hollie, MD, on Tuesday, April 30, for an enlightening conversation with cancer survivor and heart transplant recipient Dawn Mussallem, DO. Dr. Mussallem is a board-certified lifestyle medicine breast medicine specialist. She will share about her good health habits before she experienced multiple significant health issues and how these habits helped her recover. Her story is inspiring, and so are her tireless efforts to empower others through whole food, plant-based nutrition. Come hear Dr. Mussallem’s recipe for optimal physical and emotional health.

04/30/2024

Upcoming event 05/11/2024

The Total Health Experience: Eat, Play, Learn

The T. Colin Campbell Center for Nutrition Studies is excited to present its Caribbean Beach immersion program at the Gran Ventana Resort—the perfect opportunity to relax, focus on wellness, and connect with a supportive community.

05/11/2024

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Maria Chatman is an integrative nutrition health coach and partner of Vitality 360, a lifestyle medicine practice in Los Angeles that empowers individuals to take control of their health by equipping them with the tools they need to experience optimal health and vitality. Maria previously co-founded a premiere children’s fitness company in New York City and worked with dozens of schools, nonprofits, and community centers to create wellness programs that provide children with a foundation for lifelong healthy habits. Maria is a regular contributor to US News Health and numerous other publications. Her certifications include, The Institute for Integrative Nutrition, CNS & eCornell Plant-Based Nutrition Certificate, American Council on Exercise, and Yoga Alliance.

Bridging the Gap Between the Wellness Industry & Medical Field Using Plant-Based Nutrition

March 19, 2019

Lifestyle factors are starting to be incorporated into more treatment plans through lifestyle medicine. A plant-based diet can help bring wellness professionals together with medical professionals to work as a team.

Student posing with their Plant-Based Nutrition Certificate

Program Overview

23,000+ students
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Continuing education credits

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Bridging the Gap Between the Wellness Industry & Medical Field Using Plant-Based Nutrition

Earn Your Plant-Based Nutrition Certificate

Join over 20,000 students who have improved their health, learned new skills, and even inspired career changes.

Program Overview