After 5 coronary artery bypasses, 8 stents, angina and depression, Patricia knew her doctors could not fix her. Then she found a plant-based cardiologist.
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Patricia Slimbarski is a graduate of the Plant Based Nutrition Certificate and the Forks Over Knives Rouxbe Cooking School. She is passionate about helping people feel empowered to take charge of their life through plant-based nutrition for overcoming Western chronic diseases and to have a better quality of life.