Gluten-Free Holiday Cookie Bake Along is a one-day interactive event during which you’ll join Chef Del from your own kitchen to create a variety of wholesome gluten-free, plant-based holiday cookies. This hands-on session is designed for anyone who wants to enjoy festive treats without compromising their health goals. Whether you’re new to gluten-free baking or looking to expand your repertoire, you’ll gain confidence working with alternative flours, natural sweeteners, and whole food ingredients.

You’ll learn how to make sweet and satisfying cookies without oil, dairy, or highly processed ingredients. Chef Del will guide you step by step as you prepare each recipe, sharing tips on texture, flavor, and technique to help you get the best results. By the end of the session, you’ll have a delicious assortment of holiday cookies ready to enjoy or share, along with the knowledge and inspiration to bake healthier treats all season long.