This article addresses three foods that are making you sick from Dr. Goldner’s 6 Steps to Reversing Autoimmune Disease with Supermarket Foods.
Brooke Goldner, MD
Brooke Goldner, MD is a board certified physician who developed a nutrition-based treatment for her own autoimmune disease, lupus. She is a graduate of Temple University School of Medicine, was Chief Resident at UCLA-Harbor Residency in Psychiatry and completed the Plant-Based Nutrition Certificate from the T. Colin Campbell Center for Nutrition Studies. She is the founder of VeganMedicalDoctor.com, GoodbyeLupus.com, and creator of the Hyper-nourishing Healing Protocol for Lupus Recovery. Dr. Goldner has 2 best-selling books, Goodbye Lupus and Green Smoothie Recipes to Kick-Start Your Health & Healing. She has been featured in multiple documentaries, appeared on TV news, the Home & Family Show, many radio shows, podcasts and has been featured on the cover of Vegan Health & Fitness Magazine.
At 16 years old, I grew gravely ill. I developed debilitating arthritis that moved through my body making it hard to walk or even hold a pencil.