Community Grants » Jo Daviess Local Foods

Jo Daviess Local Foods

Project Title: Farm to Food Pantry

Project Description: Farm to Food Pantry supports local organic farmers and brings fresh organic produce and grains to underserved populations in northwestern Illinois. Plant-based recipes will be included, and Farm to Food Pantry soup kitchens will hold classes to teach the community how to prepare these foods.

Read More: Farm to Pantry Program Delivers Local Organic Food to Low-Income Communities

Jo Daviess Local Foods

Program Overview

  • 23,000+ students
  • 100% online, learn at your own pace
  • No prerequisites
  • Continuing education credits