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Planetary Stewards Program in the Dominican Republic

The T. Colin Campbell Center for Nutrition Studies is excited to partner with The Raices Institute and Global Roots to host an 8-day immersion program in the Dominican Republic to realize the potential between the food we eat, our environment, and our communities. Join us for an upcoming program in the mountains of the Dominican Republic, March 15-22, 2025.

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Plant-Based Books » Cookbooks » The Happy Herbivore

The Happy Herbivore

The Happy Herbivore

By Lindsay S. Nixon

Over 175 Delicious Fat-Free and Low-Fat Vegan Recipes

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