Maddie became interested while her mom was earning the T. Colin Campbell Center for Nutrition Studies, Plant-Based Nutrition Certificate with eCornell.
Diet, Cancer and Whole Food – Evita Ochel of Healthytarian Living interviews Dr. T. Colin Campbell.
For many years I have known and very much appreciated the pioneering work of Dr. John McDougall on the whole food, plant-based dietary lifestyle.
Protein & Disease, Dairy vs. Soy, Nutritional Myths and More! Jeff Morgan, The Guilt Free Vegan interviews Dr. T. Colin Campbell.
In this interview Dr. T. Colin Campbell speaks with Marlene Watson-Tara, a Health Educator, Macrobiotic Counsellor and Cooking Teacher. Marlene is also a graduate of … Continued
Dr. T. Colin Campbell was a recent guest speaker at the McDougall Advanced Study Weekend in Santa Rosa, California.
T. Colin Campbell, PhD, best-selling author of The China Study, discusses the role nutrition plays in long-term health.