Lindsay S. Nixon

Lindsay S. Nixon is the bestselling author of 5 vegan cookbooks, and The Happy Herbivore Guide to Plant-Based Living. Lindsay has been featured on The Food Network and Dr. Oz. Her recipes have also been featured in the New York Times, Vegetarian Times magazine, Shape Magazine, Fitness Magazine, Bust, Women's Health and WebMD, among others. Nixon is praised for her ability to use everyday ingredients to create healthy, low fat recipes that make eating well easy, affordable, realistic and delicious. Visit her website at happyherbivore.com.

“Cream” of Broccoli Soup
“Cream” of Broccoli Soup

Indulge in the wholesome, cozy goodness of our plant-based Cream of Broccoli Soup. The hint of cooked potato and optional plant-based milk give it a rich and creamy texture while the fresh herbs and nutritional yeast offer a savory flavor. Finally, the splash of fresh lemon juice and the pepper garnish add a touch of zest and warmth.

The Happy Herbivore
The Happy Herbivore

Over 175 Delicious Fat-Free and Low-Fat Vegan Recipes
by Lindsay S. Nixon

The Happy Herbivore Abroad
The Happy Herbivore Abroad

A Travelogue and Over 135 Fat-Free and Low-Fat Vegan Recipes from Around the World
by Lindsay S. Nixon

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