Recipes » Condiments » Vegan “Chicken” Seasoning
T. Colin Campbell Center for Nutrition Studies

Ingredients

  • 1 ⅓ cup nutritional yeast
  • 3 Tbsp onion powder
  • 1 Tbsp garlic powder
  • 1 ½ Tbsp dried basil
  • 1 tsp oregano
  • ½ tsp turmeric
  • 2 tsp sea salt

Instructions

  • 1. Combine all ingredients in a jar with a lid.
  • 2. Store in a dry area.

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