Name: Hemp Ranch Oil-Free Dressing
Prep time: 3 min
Ingredients: 1 cup filtered water; 1 cup shelled hemp seeds; ¾ tsp salt; ½ tsp onion powder; ½ tsp garlic powder; 1 Tbsp fresh lemon juice or apple cider vinegar; ½ tsp dry dill or 1 Tbsp fresh dill; 2 Tbsp fresh chives, snipped with scissors

By Cristina Carolan

This dressing was created with kids and ranch dressing-lovers in mind. It is oil, gluten and soy free.

I made this!

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Gluten Free Low Sugar Nut Free Soy Free

All of our recipes are oil free and vegan.

Prep time: 3 minutes

Yield: 1½ cups

What You'll Need

1 cup filtered water

1 cup shelled hemp seeds

¾ tsp salt

½ tsp onion powder

½ tsp garlic powder

1 Tbsp fresh lemon juice or apple cider vinegar

½ tsp dry dill or 1 Tbsp fresh dill

2 Tbsp fresh chives, snipped with scissors

Earn your plant-based nutrition certificate

How to Make It

1 Place all ingredients except dill and chives in a high speed blender (Vitamix/Nutribullet) and blend on high for 30 seconds.

2 Add dill and chives. Use on salads, baked potatoes, as a veggie dip or wherever you use ranch dressing. Put the dressing in a glass jar and shake to serve.

3 This dressing stays good for 3 days.