Take control of your health: Learn more about our Plant-Based Nutrition CertificateLearn more about our Plant-Based Nutrition Certificate

Laura Buss is a cooking instructor and co-director of CENI (Centro Educativo de Nutrición Integral) in Argentina. For years, she searched for a vocation and never imagined that it would turn out to be related to something she did every day: cook! As she began to diversify her diet, she began to wonder about and research the connection between nutrition, health, and environmental impact. In 2014, mobilized by her desire to bring a more conscious look at food, together with Dr. Eugenio Viviani Rossi, she founded CENI. Since then, she has dedicated herself to teaching courses and workshops on plant-based eating, where she shares recipes and cooking techniques. Currently, she is completing coursework at the IAG Profesional Gastronómico. Follow her on Instagram.

Adzuki and Hazelnut Truffles

Adzuki and Hazelnut Truffles

A sweet treat that is delicious, nutritious, and even a little decadent! Your friends and family won’t believe there are beans in these wholesome, chocolatey truffles.


We’ve partnered with renowned online education provider eCornell, to offer a revolutionary program to help you understand the importance of diet and nutrition for your life. In a few short weeks arm yourself with the knowledge you need to improve your overall health, learn new skills, or even inspire a career change. Hear what people are saying.

  • 100% online, learn at your own pace
  • Science-based foundation
  • A trusted credential from eCornell

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