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Recipes » Salads » Spinach Salad With Curry Dressing
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Spinach Salad with Curry Dressing

Ingredients

  • 1 bunch fresh spinach, washed
  • cup peanuts (optional)
  • 1 tart green apple, diced
  • 2 scallions, thinly sliced, including green tops
  • ¼ cup raisins
  • 1 Tbsp sesame seeds
  • 3 Tbsp vinegar
  • 3 Tbsp frozen apple juice concentrate
  • 2 tsp stone ground or Dijon mustard
  • 1 tsp low-sodium soy sauce
  • ½ tsp curry powder
  • ¼ tsp black pepper

Instructions

  • 1. Spread the peanuts and sesame seeds in an oven-proof pan and bake at 375°F for 15 minutes. Cool.
  • 2. Combine the spinach with the apple, scallions, and raisins in a large salad bowl. Add the cooled peanuts and sesame seeds.
  • 3. Whisk the vinegar, apple juice concentrate, mustard, soy sauce, curry powder, and black pepper together in a small bowl. Just before serving, pour over the salad and toss to mix.

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