Cabbage Soup

Total: 45 minutes
Prep: 15 minutes
Cook: 30 minutes

Tomato paste is the secret ingredient in this plant-based cabbage, carrot and celery soup.

Ingredients

  • 1 small head cabbage, chopped
  • 1-2 carrots, grated
  • 1-2 stalks celery, sliced
  • 1 onion, chopped (or 1-2 leeks, sliced)
  • 1 Tbsp oregano
  • 1 Tbsp basil
  • 1 Tbsp parsley
  • 3 Tbsp tomato paste
  • Pinch or two cayenne pepper (optional)

Preparation

  1. Put all vegetables and herbs into a large soup pot, stir in tomato paste and add water to 1-2 inches below the highest level of the vegetables.
  2. Simmer until all vegetables are soft (about 30 minutes).

Content created by the Center for Nutrition Studies.
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