Name: Carrot Fries
Prep time: 5 min
Cook time: 15 min
Ingredients: 3-4 medium carrots, cut into thin sticks; ½ tsp garlic powder; ½ tsp paprika; ¼ tsp black pepper; 1 tsp cornstarch; ½ tsp low-sodium vegetable broth; Pinch of sea salt; 1 Tbsp fresh cilantro, chopped

By Tomatoes With Lemon

(1)

These crispy carrot fries are a super quick and easy side dish or snack. Seasoned to perfection, these fries are packed with beta carotene and are anything but boring.

Prep: 5 mins Cook: 15 mins Yield: 1 serving

Gluten Free Low Sugar Nut Free Soy Free

Ingredients

3-4 medium carrots, cut into thin sticks
½ tsp garlic powder
½ tsp paprika
¼ tsp black pepper
1 tsp cornstarch
½ tsp low-sodium vegetable broth
Pinch of sea salt
1 Tbsp fresh cilantro, chopped

Instructions

1. In a bowl, combine the carrot sticks with the garlic powder, paprika, black pepper, cornstarch, and vegetable broth and toss.
2. Place carrot sticks in an air fryer, and bake at 400 degrees F for about 15 minutes, or until browned in spots and crisp.
3. Top with sea salt and cilantro.