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Recipes » Desserts » Apple Oatmeal Cookies
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  • 2 cups gluten-free oats
  • 2 cups applesauce
  • ½ cup raisins
  • 1½ Tbsp chia seeds
  • 2 tsp cinnamon


  • 1. Preheat oven to 350 degrees.
  • 2. Place all 5 ingredients in medium-sized bowl and stir until combined. Let sit 10 minutes while oven heats up.
  • 3. Scoop large tablespoons full onto cookie sheet covered in parchment paper. Flatten/spread out gently with the back of the spoon to desired cookie size and shape. Bake 25 minutes.
  • 4. Transfer cookies to cooling rack once removed from the oven.
  • 5. Try not to eat them in one sitting!

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