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Recipes » Desserts » Chocolate Hummus
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Ingredients

  • 1 cup cooked chickpeas
  • 5 Medjool dates, pitted
  • ½ cup cacao powder
  • 1 tsp vanilla extract
  • ½ tsp salt
  • ½ cup warm water

Instructions

  • 1. Place all ingredients in a food processor or a high-powered blender and process until the hummus is smooth and uniform.

Cooking Tips

  • 1. This can be a dessert or a spread for toast or muffins.

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