Homemade Granola
This recipe makes just about one quart, but I sometimes prepare a double batch just to share with friends, poured into little Mason jars and tied with ribbons.
Ingredients
Ingredients
- 3 cups old-fashioned rolled oats
- ¼ cup raw walnuts, chopped
- ¼ cup raw pecans, chopped
- ¼ cup raw almonds, chopped
- ½ cup pure maple syrup
- 2 tsp vanilla
- 2 tsp cinnamon
- Pinch of salt (optional)
Instructions
Instructions
- 1. Preheat oven to 300 degrees F.
- 2. In a large bowl, combine all ingredients, mixing well to coat everything with maple syrup. Spread mixture on baking sheet or roasting pan.
- 3. Bake until golden brown, stirring occasionally, about 30 to 40 minutes. Transfer the baking sheet to a wire rack, and allow to cool completely. Store refrigerated, in an airtight jar.
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