Strawberry Mousse
This light, creamy mousse is naturally sweet and uses only 6 ingredients. It’s the perfect summer dessert!
Prep: 5 mins
Cook: 30 mins
Yield: 3 servings
Ingredients
Ingredients
- 1 12.3 oz package of organic firm silken tofu
- 1 cup frozen strawberries
- 1 tsp vanilla extract
- 4 Medjool dates
- 1 Tbsp strawberry preserves (fruit sweetened)
- 2 Tbsp freshly squeezed lemon juice
Instructions
Instructions
- 1. In a blender, process all the ingredients until smooth.
- 2. Place mixture into a freezer-safe dish and allow to set for 45 minutes.
- 3. Scoop and serve. Store any leftovers in the refrigerator.
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