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Recipes » Desserts » Strawberry Mousse
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What You'll Need


1 12.3 oz package of organic firm silken tofu

1 cup frozen strawberries

1 tsp vanilla extract

4 Medjool dates

1 Tbsp strawberry preserves (fruit sweetened)

2 Tbsp freshly squeezed lemon juice


How to Make It


1 In a blender, process all the ingredients until smooth.

2 Place mixture into a freezer-safe dish and allow to set for 45 minutes.

3 Scoop and serve. Store any leftovers in the refrigerator.

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