The following is an article from a Community Grant recipient.
I am the executive director of the Matuaileoo Environment Trust Inc. (METI), a Samoan charitable trust that promotes sustainable living by supporting self-reliance in grassroots communities. One critical component of this sustainable living is the adoption of a whole food, plant-based (WFPB) lifestyle, which addresses many of the most costly and deadly health challenges affecting our small Pacific island nation: obesity, type 2 diabetes, hypertension, heart disease, and other noncommunicable diseases (NCDs).
Noncommunicable diseases like these have become epidemics in Samoa. In our population of just over two hundred thousand, 80 percent are overweight or obese. According to health statistics in 2010, nearly 25 percent of Samoan adults had been diagnosed with type 2 diabetes, and this has not improved in the decade since; according to World Health Organization officials, the rate is now 30 percent.
These challenges are further complicated by the social structure of Samoa: there are more than 350 villages spread throughout the two largest inhabited islands, and reaching out to all of them, much less encouraging dietary change, is its own challenge. That’s why self-sufficiency is so important, and it’s why we rely on our Taiala program.
Taiala (meaning path-breakers in the Samoan language) are frontline health, education, and sustainable development workers. They are ordinary men and women from various backgrounds—they could be chiefs, orators, retired public servants, housewives, or others still; what they all have in common is that they are sons and daughters of the villages in which they live and work. Because of that, they are able to command respect and trust in their communities. Provided they are well trained and passionate about helping their neighbors, they can be powerful agents of change capable of integrating activities in multiple sectors, including health, education, agriculture, and sustainable development.
In 2018, METI started a project involving four villages to combat the prevalence of NCDs. By the end of the project, 75 percent of those suffering from type 2 diabetes, high blood pressure, and heart disease had reversed their conditions and regained their health. There were, however, significant differences in NCD-reversal rates between the villages, ranging from 46 to 93 percent. We analyzed the results and identified five conditions at the village level that facilitated more dramatic improvements:
Thanks to the grant support from CNS, we hope to replicate the successes of this project in more villages throughout Samoa.
After more than twenty years of work, METI is better equipped than ever before to encourage lasting community-driven change. In addition to our village-wide projects, we also run the Samoa Sleep Clinic, where many patients suffering from obstructive sleep apnea are being diagnosed and treated, and our Healthy Living Clinic, which has been focused on the root causes of NCDs and hosting interactive seminars in both English and Samoan since 2013.
To improve my nutritional knowledge, I completed the Plant-Based Nutrition Certificate Course from CNS. We continue to learn and improve, and we plan to keep empowering others to do the same. We’ve already had great success in reversing diabetes and hypertension in several well-known personalities, including a former minister of health and Samoa’s current high commissioner in Canberra!
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