How a Breast Cancer Diagnosis Led Me to a Plant-Based Diet
…blood sugar. I also had an awareness that the other tests were looming. The morning of my mammogram came. There was a quick visit to the ultrasound suite followed by…
…blood sugar. I also had an awareness that the other tests were looming. The morning of my mammogram came. There was a quick visit to the ultrasound suite followed by…
…and kitchen experience into our children’s activities at the local Community Center. Together with the students, we have been making healthy, no sugar added, whole food sweets. And thanks to…
…complications – increasing growth hormone, free radicals which speed up aging, cancer mutations, LDL cholesterol and raising blood sugar. At the same time decreasing our natural killer cells and DNA…
…taste and appearance of food; they often appear in animal products, refined carbohydrates, and other products high in fat, salt, or sugar. However, they also degrade human health or have…
…Hyper-palatable foods are processed foods high in sugar, salt, and fat. Some believe that these lead to addiction. My experience with these foods is more complicated. I have eaten them…
My name is Kathy Plaza. I am 75 years young, and I began eating a whole food, plant based (WFPB) diet with no salt, oil, or sugar (SOS-free) seven years…
…(Policy Profile: Mexico Sugary Drink Tax, n.d.). The 2014 policy approved a one peso per liter (.05 USD) tax on all drinks with added sugar. Revenue generated by the tax…
…side or breakfast dish. Cranberry Cherry Sauce Why use jellied cranberry sauce from a can when you can make your own? Skip the refined sugar and high-fructose corn syrup! This…
…and processed sugar, so you can include them on the list of healthy breakfast foods you serve to your family. Moroccan Spiced Vegetable Stew This stew has a bold, warm…