One of the most common foods in tropical climates, the plantain is incredibly versatile and relatively simple to prepare. Larger than bananas, plantains can be consumed whether they are green or yellow and can be found in most grocery stores.
What I’ve learned about cooked kale is that you need to make the perfect sauce. In this recipe, I’ve used a lemon mustard sauce and then added a touch of sweetness from diced sweet potatoes.
There are so many wonderful ways to prepare kale. This is one of my favorite kale salad recipes.
There are so many wonderful kale salad recipes, but what I like about this recipe is that it’s super easy.
How do we show respect for life and create vibrant communities? What is our impact on the environment?
This recipe is from The China Study Cookbook: Over 120 Whole Food, Plant-Based Recipes.
This recipe is from The China Study All-Star Collection: Whole Food, Plant-Based Recipes from Your Favorite Vegan Chefs.
This recipe is from The China Study Cookbook: Over 120 Whole Food, Plant-Based Recipes.
