14 Plant-Based Passover Menu Ideas
The Passover holiday can be a challenge for whole food, plant-based eaters. These vegan-friendly kosher recipes will help you plan your Seder meal and maintain your healthy eating throughout the week of Passover.
Sarah Johnson Dwyer is a graduate of Cornell University where she studied pre-medicine, nutrition, and animal sciences. She has worked in public health, nonprofit, and community services, including for the Onondaga Health Department Bureau of Disease Control and the Muscular Dystrophy Association. She’s currently the Executive Director of the T. Colin Campbell Center for Nutrition Studies (CNS), where she has worked since 2013. She is a graduate of the Plant-Based Nutrition Certificate program through CNS and eCornell. You can follow her on LinkedIn.
The Passover holiday can be a challenge for whole food, plant-based eaters. These vegan-friendly kosher recipes will help you plan your Seder meal and maintain your healthy eating throughout the week of Passover.
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