Nothing beats a warm cup of plant-based milk in the morning! I use my 3-ingredient nut milk recipe as a base for anything from oatmeal to a turmeric latte.
2. Add water, cashews, dates, and cinnamon to your high speed blender. Blend!
3. If you want the consistency of store-bought milk without any pulp, strain your milk. Use a muslin cloth for the best result. Squeeze until all the liquid is gone from the pulp.
