Carrot Ginger Dressing
All you need to make this dressing is a blender or a food processor and some fresh, easy to find ingredients.
Yield: 2 cups
Ingredients
Ingredients
- 1 large carrot, peeled and chopped
- ½ cup diced, sweet onion
- 1 inch knob of ginger, peeled and rough chopped
- 2 Tbsp diced celery
- 3 medjool dates, pitted
- 1 Tbsp tahini
- 1 Tbsp mellow white miso (optional)
- 1 Tbsp rice vinegar
- ½ cup water
Instructions
Instructions
- 1. Blend all ingredients in a high powered blender until smooth. Alternatively, you can use a food processor. Pulse the ingredients, scraping down the sides as needed until smooth.
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