…in nutrition, environmental sustainability, and public health. Their goal was to define a “universal reference diet” that could sustainably feed a global population of ten billion people by 2050. The…
I have been asked to respond to Dr. Joseph Mercola’s views on The China Study.[1] I do not wish to demean his motivations, enthusiasm, sincerity, or beliefs; however, readers unfamiliar…
Chemicals as carcinogens are widely believed to be the main cause of human cancer. However, when directly compared, nutrient imbalances are far, far more substantial in their effect than chemicals….
Here at the Center for Nutrition Studies, we are focused on nutrition and health. But what we choose to do for our own nutrition and health has a dramatic effect…
I completed the Certificate in Plant-Based Nutrition and while in the program, I was very excited to learn more about Dr. Campbell’s philosophy on food and the connection between food…
Our children are growing up in a world very different from what many adults remember from their youth. Regarding food and nutrition, these profound differences have a major impact on…
…lot about performance in the now, but my biggest priority in life is health and sustainability. I hope that the long-term health benefits of my eating style will keep me…
I’m known as the Mad Cowboy. For the last 25 years I have spoken out about animal abuse, health and the human diet. It is now time to focus on…
In the United States, we recently had one of the worst droughts in history. Our grass shriveled and turned dark brown. Our crops died. Food prices spiked. It was quite…
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