Mushroom Barley Soup
Adapted from Forks Over Knives, The Cookbook, by Del Sroufe (The Experiment, 2012)….
Adapted from Forks Over Knives, The Cookbook, by Del Sroufe (The Experiment, 2012)….
…delicious spices and a tangy splash of lemon. They can also be enjoyed as a main dish. Either way, it’s a great choice for incorporating more vegetables into your diet….
…five minutes or less—not bad for a delectable, nutritious substitute to conventional dressings! It’s an excellent way to incorporate creaminess and flavor into your salads, roasted vegetables, and other dishes….
…savory bean sauce. In this plant-based version, the bean sauce is made using black beans. The tortillas are then filled with sautéed vegetables and topped with your favorite flavorful ingredients….
…savory bean sauce. In this plant-based version, the bean sauce is made using black beans. The tortillas are then filled with sautéed vegetables and topped with your favorite flavorful ingredients….
I used to visit my mom after work and we would often eat at a Chinese restaurant near her office. Lo mein noodles were my favorite dish on the menu,…
…combine rice and vegetables for a delicious curry meal? Fast and Easy Romesco Sauce When a sauce is this delicious, it has to take center stage! This whole food, plant-based…
…white meat, milk and dairy, fish, eggs) Refined sugar (soft drinks, highly processed baked goods, candies, etc.) Alcohol What foods are analgesic (pain relieving)? Fruits Vegetables Roots Herbs Spices Here…
…These plant-based barbecue wraps are filled with tender, crispy pieces of popcorn “chicken” made from tofu. This combination of pineapple barbecue sauce, fresh vegetables, and dairy-free ranch dressing is mouthwatering….