Vegan Tzatziki
Vegan Tzatziki is a lovely non-dairy dressing with tones of cucumber, garlic, and lemon.
Ingredients
Ingredients
- 1 english cucumber, seeds removed, grated on large holes of box grater
- 1 cup non-dairy yogurt
- 2 cloves of roasted garlic
- Juice of half a lemon
- 1 Tbsp chopped dill
- Kosher salt and fresh cracked black pepper
Instructions
Instructions
- 1. In a nonreactive (glass, ceramic, or stainless steel) bowl combine first 5 ingredients by stirring well.
- 2. Season to taste with salt and pepper.
Copyright 2024 Center for Nutrition Studies. All rights reserved.
Earn Your Plant-Based Nutrition Certificate
Join over 20,000 students who have improved their health, learned new skills, and even inspired career changes.
Program Overview
- 23,000+ students
- 100% online, learn at your own pace
- No prerequisites
- Continuing education credits