Blueberry Grape Chia Seed Jam - Plant-Based Diet Recipe

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Recipes » Dips & Spreads » Blueberry Grape Chia Seed Jam

Blueberry Grape Chia Seed Jam Recipe

By Helyn Dunn

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A nutrient-rich refrigerator jam without any added sweeteners!

Yield: 2 cups

Gluten Free Low Sugar Nut Free Raw Soy Free

Ingredients

2 cups frozen blueberries, thawed
1 cup red grapes
1 tsp lemon juice
3 Tbsp chia seeds
Sweetener of your choice to taste (optional)

Whole Food, Plant-Based Living: Getting Started

Instructions

1. Pulse the grapes in a food processor until well-chopped but not total mush.
2. Add the blueberries (including the juice that has melted off), the lemon juice and the chia seeds and pulse, just to combine.
3. Place in an airtight jar or container and refrigerate overnight.
4. That’s it! Keeps fresh for about one week.

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