Lamb’s Lettuce with Oranges & Pink Peppercorns
What You'll Need
1 head lamb’s lettuce, washed and torn into bite-size pieces
3 oranges, peeled and sectioned
1 small red onion finely sliced
4 Tbsp red wine vinegar
3 Tbsp freshly squeezed orange juice
1 Tbsp sweetener of choice
2 tsp pink peppercorns
Sea salt (optional)
How to Make It
1 In a bowl, combine lamb’s lettuce, oranges and onion slices.
2 In a small bowl, combine red wine vinegar, freshly squeezed orange juice, sweetener and sea salt. Mix with salad ingredients. Sprinkle with pink peppercorns.
Garnish with toasted nuts or seeds.
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