Recipes » Sauces » Tahini Sauce
T. Colin Campbell Center for Nutrition Studies
Tahini Salad Dressing Recipe

Tahini Sauce

By 1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5(1)
Delicious and savory Tahini Salad Dressing with hints of lemon and roasted garlic.
Gluten Free Low Sugar Nut Free Soy Free

Ingredients

Ingredients

  • 4 cloves roasted garlic
  • ½ cup sesame tahini
  • ¼ cup Braggs apple cider vinegar
  • Juice of one lemon
  • ¼-¾ cup water, as needed for desired consistency
  • Kosher salt and fresh cracked black pepper
  • ¼ cup finely chopped (fresh) Italian parsley
Whole Food, Plant-Based Living: Getting Started

Instructions

Instructions

  • 1. Using a blender or whisk, combine first 4 ingredients.
  • 2. Add water 1/4 cup at a time to desired consistency.
  • 3. Season to taste with salt and pepper.
  • 4. Add chopped parsley, combine well.

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