Name: Garlic Spinach
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 1 large bunch of fresh spinach; 3 cloves of garlic; 1 tsp vinegar; Water or low-sodium vegetable broth for sautéing; fresh black pepper

By CNS Recipes

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The simple addition of garlic and vinegar jazzes up delicious, fresh spinach

Prep: 10 mins Cook: 5 mins Total: 15 mins

Gluten Free Low Sugar Nut Free Soy Free

Ingredients

1 large bunch of fresh spinach
3 cloves of garlic
1 tsp vinegar
Water or low-sodium vegetable broth for sautéing
fresh black pepper

Instructions

1. Wash spinach.
2. Peel and mince garlic.
3. Sauté garlic in water or vegetable broth over medium heat, until softened.
4. Add spinach to hot skillet. Use tongs to turn spinach until it is all just wilted.
5. Sprinkle with vinegar and black pepper and serve.