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Animal Protein as a Carcinogen
…interested in asking broader questions about the role of animal protein-based foods and their association with human cancer, as well as studying the comparative associations of aflatoxin consumption and protein…
…interested in asking broader questions about the role of animal protein-based foods and their association with human cancer, as well as studying the comparative associations of aflatoxin consumption and protein…
…it is to get your minimum protein requirements. Numbers following menu items are amount of protein in grams. Breakfast Food (Serving Size) Protein (g) Cooked oatmeal (1½ cup) 9.2 Soy…
…yet been ‘invented’). When evidence appeared on the consumption of protein, especially animal-based protein, it was questioned, distorted and/or dismissed as being the views of cranks. One bit of evidence…
…population into groups based on the amount of protein consumed. Even those consuming the most plant-protein consumed almost 60% more animal protein than they did plant protein. None of these…
…protein with those for whom animal protein is upwards of 20 to 30% of the total protein intake, the cholesterol levels go, on average, from around 90 mg per 100…
…is needed and it is this. Instead of focusing on fat, the focus could be on animal protein because total fat and animal protein are highly correlated[1]. Thus the most…
…animal protein and cancer. My aim therefore is to present examples of what can happen when we ignore the necessity for a whole food, plant-based (WFPB) diet and the benefits…
…and prevent disease. Emphasizing animal-based protein seriously distorts our understanding of the total diet effect on health. We lose focus on both the direct effects of animal protein consumption and…
…after World War II. Diseases reaching epidemic proportions in the United States (such as breast cancer, prostate cancer, colon cancer, lung cancer, heart disease, cerebral infarction, diabetes, osteoporosis, obesity, many…
