GRACE Initiative’s Food Literacy Project in Kenya’s Kisii County promotes the importance of traditional plant-based foods and climate-smart farming.
In response to the many consequences of COVID-19 on the environment and global food system, UGW is promoting regenerative solutions near and far.
Carbondale Spring is a people’s movement in southern Illinois that is empowering its community by enabling food autonomy.
In a California community affected by the destruction of wildfires since 2018, Vecino Victory Garden is promoting food security and power.
Jumpstart programs not only give powerful short-term evidence of the benefits of food-as-medicine, but also empower future community changemakers.
Sustainable gardening is great for the planet and for your health, there’s no doubt about that, but the endeavor can feel a little daunting at first. Have no fear, though: these practical tips will help you acquire green thumb status this growing season!
Through decades of research, farmer training, and new, innovative food access programs, the Rodale Institute champions regenerative organic agriculture.