Reprinted from Plant-Powered Families by Dreena Burton (BenBellaBooks, 2015)…
The turmeric and nutritional yeast give it a vibrant color that’s perfect for a springtime holiday brunch.
…turmeric is really good for anti-inflammatory.” I said, I might put that on my food, but I don’t rely on turmeric as my anti-inflammatory. I rely on my nutrition as…
This is one of the iconic dishes of Indian cuisine, and for good reason! The fragrant blend of spices—cumin, coriander, turmeric, and chili powder—give it a bold, complex flavor that…
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