Sign up for our weekly plant-based nutrition newsletter and elevate your dishes with these 11 oil-free recipes!
Oops! Something went wrong, please contact email@example.com
Who doesn’t love brunch? From sweet to savory and everything in between, mix and match Easter brunch recipes like Carrot Cake Oatmeal Pancakes, Three Bean Salad with Roasted Potatoes, and decadent Chocolate Doughnuts for a meal that is sure to please everyone. A whole food, plant-based Easter menu filled with so much flavor, you won’t want to wait until your next special occasion to serve them again! After building up an appetite with your morning activities, enjoy a healthy and mouth-watering spread of oil-free plant-based dishes that are colorful and nourishing. These recipes can be shared served at the table or enjoyed on a picnic so that you can appreciate the beautiful spring weather.
Copyright 2023 Center for Nutrition Studies. All rights reserved.